Food Ingredients Europe (Fi Europe)

Founded in 1986, Fi Europe is one of the largest and most influential exhibitions in the raw materials and formulations industry of food and beverage, dietary supplements, health and nutrition products and personal care products in Europe, and is the world's top professional exhibition in food and natural raw materials and nutrition.

On December 3, 2019, ASEM Foods was invited to participate in the International Food Ingredients Europe 2019 (Fi Europe) in the romantic capital of Paris.

At the exhibition, the staff showed the garlic and shallot condiments developed and produced by ASEM Food to customers at home and abroad. The pure natural, no-additive, high-quality dehydrated garlic products from the origin of garlic in Jinxiang, Shandong Province have been recognized by countless industry experts and new and old customers.

Among them, ASEM Food's brand "Garlic crisp" has received the favor of many customers with its advanced low-temperature frying technology and crisp and delicious taste.